SUPPER CLUB: ROARING 20'S DINNER AT HENRY EARL
Nov
13
6:00 PM18:00

SUPPER CLUB: ROARING 20'S DINNER AT HENRY EARL

Join us at Henry Earl for Supper Club- Roaring Twenties!! With it's speakeasy style tasting room, Henry Earl is the perfect place to explore the decadent cuisine of the 1920's. Our menu for the evening includes:

First Course Appetizers - Oysters Rockafeller, Deviled Eggs with a Twist, and House Boudin Blanc Sausages w/ Dipping Sauce

Second Course- Classic Ceasar Salad

Third Course- NY Strip Steak, Creamy Rosemary Scalloped Potatoes (a Q fan favorite), Grilled Seasonal Vegetables, and Grilled Garlic Bread

Dessert- Homemade Pear Upside Down Cake with Vanilla Bean Ice Cream and Whiskey Caramel Sauce

Enjoy a complimentary glass of Henry Earl wine from our tap selection. Wine available for purchase by the glass or bottle.

$50/ per person + tax

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Dunham Cellars Winemaker Dinner with The Q
Oct
20
5:30 PM17:30

Dunham Cellars Winemaker Dinner with The Q

Join us at Dunham Cellars for the last of a series of amazing harvest dinners! Tickets are selling fast! Event begins at 5:30 pm with a wine reception and winery tour led by a member of our the Dunham Cellars Team. Following the tour, guests will be seated in our Hangar Lounge for an intimate multi-course dinner creatively paired with Dunham Cellars wines.


$135/person, $125/Wine Club Members.

Please email: hospitality@dunhamcellars.com to reserve your seats for this not-to-be-missed event!

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Outstanding in the Field
Jul
21
4:00 PM16:00

Outstanding in the Field

  • 109 Ward Road Dayton, WA, 99328 United States (map)
  • Google Calendar ICS

You know Emry's coming up with something extra special for this dinner! Join us at the table, hosted by Joan & Pierre-Louis at the Monteillet Fromagerie in our home town of Dayton, WA. It's going to be epic. Still working on the full cast, but we'll be pouring Adamant Cellars wines with dinner, as well as other local beverages to be announced soon.

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SUPPER CLUB
Oct
8
9:30 PM21:30

SUPPER CLUB

Join us at The Q each month as we explore the world from Emry's wood-fired grill.  Recent food vay-cays featured Thailand, Argentina, and Portugal, all paired with local wine & beer.  Modern Stoneage Food from exotic locations, served straight to your plate and palate in our cozy downtown Waitsburg cafe'.

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